Restaurant Il Patio – Moscow Sheremetyevo

I’ve been waiting for my flight connection im Moscow Sheremetyevo, I had 7 hours there! I walked about terminal D where I had my next flight and saw very little option when it comes to food… So I chose the restaurant Il Patio, located on the third floor, by its fancy looks and cosy sofas. […]

The Most Delicious Heaven-on-Earth Nut Tart

This recipe is from the Norwegian baking magazine which I really love (it’s called Bake), but it’s no longer being published. Such a pity… I remember the first time I baked this tart, I fell in love, I couldn’t stop eating it! Even my husband, who is not a cake addict at all, liked it […]

Banff and Lake Louise

Our last day in Banff…. Don’t want to leave this beautiful, cosy place… However, an exciting day is in front of us! Lake Louise! Famous among tourists, misunderstood by the locals. The fact is that it is UNESCO World Heritage Site situated 60 km from Banff. It’s a pleasant road trip, but be patient with […]

Add a Little Twist to Your Pico de Gallo

Would like to freshen up your Mexican dinner? Add some radish to your pico de gallo! It gives crisp and piquancy to your Mexican salad. Pico de gallo traditionally consists of tomatoes, white onion and cilantro – three colors, just like the Mexican flag! Add some salt, pepper and a good deal of lime juice. […]

My Best Pavlova Recipe

I’ve been searching for the best Pavlova recipe, I’ve been trying out tons of different recipes, in several languages and in various sources. And I found it! The recipe below is the result of my research and trial. This is your success every time, at every party and in every company. People just love it! […]

Perfect Healthy Snack

Don’t know what to make for lunch this afternoon? Would like something easy, but tasty? This snack is for you! I call it EGGS IN EGGS! Simply boil the amount of eggs you want.Make them hard-boiled (around 5 min). Cool them, cut in halves. Take the yolk out and put it in a separate bowl. […]

Iced Fingers à la Paul Hollywood

  This is something I tried to bake for Easter, and it came out pretty good! I used Paul Hollywood‘s recipe, which you can find here. The only thing is that he uses a lot of salt, to my taste, but you have to discover it on your own! Be courageous and try to make […]

Best Croissant Recipe 2

After posting my first Best Croissant Recipe, I saw that there was some interest in having the recipe itself! I tell you it’s quite easy, you don’t need to have a lot of knowledge and experience in baking, but what you need is patience! It will take you about 1,5 days to make the croissants. […]

Best Croissant Recipe

  I made these following the instructions and recipe from Paul Hollywood’s How to Bake. I’ve tasted a lot of croissants in various places on our planet Earth, but these babies are the best! I’m giving you just the link to his book. Comment, please, if you want the recipe itself! I’ll post it on […]