Best Croissant Recipe

This is another recipe that I discovered after I’d been using Paul Hollywood’s recipe, and I understood that this was it! This is the recipe I’ve been looking for! Give it a try! šŸ™‚   You will need 3 days to make your croissants. However, the whole process of preparing and laminating the dough is […]

Budapest Roll Cake Ć  la Roy Fares

Good day, my dear fellow baker enthusiasts! šŸ™‚ THE BUDAPEST ROLL CAKE is actually a Swedish recipe that I found on the website of Roy Fares who is a quite famous Swedish award-winning pastry chef! The recipe is quite simple, and you can vary and tweak it to your taste.   90 gĀ (about 3 oz)Ā  […]

The Most Delicious Heaven-on-Earth Nut Tart

This recipe is from the Norwegian baking magazine which I really love (it’s called Bake), but it’s no longer being published. Such a pity… I remember the first time I baked this tart, I fell in love, I couldn’t stop eating it! Even my husband, who is not a cake addict at all, liked it […]