Iced Fingers à la Paul Hollywood


This is something I tried to bake for Easter, and it came out pretty good! I used Paul Hollywood‘s recipe, which you can find here.

iced fingers

The only thing is that he uses a lot of salt, to my taste, but you have to discover it on your own! Be courageous and try to make something interesting and delicious for you Sunday brunch this week!

iced fingers          iced fingers

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